Edmonds: The Best of Baking | Fielder Goodman add_5 the book is enhanced with

the book is enhanced with over 200 stunning photographs and specially-commissioned watercolor illustrations from artist Barbara Anello

cuddly canines of all shapes and sizes are being preened to perfection

squid and whales Flying Animals including crows

Engraved measurements in ml and spoon size

Edmonds: The Best of Baking | Fielder Goodman add_5 the book is enhanced withSummary Specs A beautiful collection of 130 modern Edmonds baking recipes with every recipe photographed. The book is divided into four sections: 'Biscuits Slices', 'Cakes', 'Pies, Pizzas, Breads Buns' and 'Christmas Treats'. The old Edmonds favourites such as Anzac Biscuits, Coffee Cake and Pavlova, are included as well as delicious new recipes such as Macadamia Nut and White Chocolate Biscuits, Panforte, and Feta, Olive and Sundried Tomato Calzone.