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Mulino Padano S10 Tipo 00 Pizza Flour – Short/Medium Proofing (12.5kg/28lbs) pizza creamy crumb

$36.99

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creamy crumb

Natural Non-Stick Properties: The treated surface develops enhanced non-stick characteristics with use

The powerful Italian-made dual-motor system

as well as roman-style pizza in teglia and pizza in pala

Mulino Padano S10 Tipo 00 Pizza Flour – Short/Medium Proofing (12.5kg/28lbs) pizza creamy crumbType 00 S10 is Mulino Padanos benchmark pizza flour for short and medium proofing times, at room or controlled temperature. Its strength and extensibility are calibrated for authentic Neapolitan style pizza, giving light, leopard spotted crusts with a soft, moist crumb. The same technical profile makes it ideal for high quality focaccia and pan pizza with relatively quick fermentation schedules, ensuring consistency and excellent tolerance.

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