Duvel - Golden Ale region_Kentucky and because we like it

and because we like it that way

Fermentation with indigenous yeasts Aged on lees for 11 months

Tuscany’s finest vineyards and the merits of chosen locations

coconut and hints of dried herbs with a savoury tone

Duvel - Golden Ale region_Kentucky and because we like itDuvel is a natural beer with a subtle bitterness, a refined flavour and a distinctive hop character. The unique brewing process, which takes about 90 days, guarantees a pure character, delicate effervescence and a pleasant sweet taste of alcohol. Apart from pure spring water, which is the main ingredient of beer, barley is the most important raw material. Barley must germinate for five days in the malt house, after which malt remains. The colour of