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大禹嶺100K烏龍 烘焙度：☆☆☆☆☆

$475.00

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烘焙度：☆☆☆☆☆

口感：茶感強略帶澀

產自瑞里茶區海拔約莫1400公尺處，只選用春冬兩季生產的茶菁。這裡的土壤偏向砂礫地，所製成的茶葉香氣濃郁花香，茶湯金黃透亮，香氣高雅，彷彿能聞到山林間的清新空氣。入口清甜，如沐春風，滋味甘醇圓潤韻味足。

回甘：★★★★★

大禹嶺100K烏龍 烘焙度：☆☆☆☆☆2500 75

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