Organic Amaranth our-products It can be used in

It can be used in place of wheat flour

with evidence of their use dating back to ancient Egypt and Greece

baked goods

They are also a good source of magnesium

Organic Amaranth our-products It can be used inOrganic amaranth is a gluten free, nutrient dense grain that has been cultivated for thousands of years. It is a good source of protein, fiber, and a variety of essential vitamins and minerals. Organic Amaranth is a particularly good source of lysine, an essential amino acid that is often lacking in other grains. It is also high in iron, calcium, magnesium, and potassium, making it a great addition to a balanced and nutritious diet. Organic amaranth