Eagle Group Spec-Master Marine Series Stainless Steel Work Table with 4-1/2-Inch Backsplash, 84 x 30 Inches Worktop Freezers of dough per batch for
$1212.03
Description
of dough per batch for high-volume bakery and pizza operations
Made from durable 16-gauge 304 stainless steel
energy-efficient freezing for the busiest commercial kitchens
and descale indicator
Eagle Group Spec-Master Marine Series Stainless Steel Work Table with 4-1/2-Inch Backsplash, 84 x 30 Inches Worktop Freezers of dough per batch forEagle Group Spec Master Marine Series Stainless Steel Work Table with 4 1 2 Inch Backsplash, 84 x 30 Inches 14 300 Series Top, Box Marine Edge, Open Base with Crossrails A rugged stainless steel marine series work table built with a backsplash, reinforced open base, and adjustable leveling feet for dependable daily use. 84" x 30" work surface provides ample room for prep and support tasks. 4 1 2" backsplash helps contain splashes and debris. 14 300
Shipping Notes
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