Vollrath 3-Pan Short-Side Drop-In Hot Well with Manifold Drain and Thermostatic Controls Meat Tenderizers Cylinder locks help secure stored

Cylinder locks help secure stored product when the cabinet is unattended

54-Inch x 34-1/2-Inch Ceramic Bake Deck

Solid Hinged Doors

and storage base in one footprint

Vollrath 3-Pan Short-Side Drop-In Hot Well with Manifold Drain and Thermostatic Controls Meat Tenderizers Cylinder locks help secure storedVollrath 3 Pan Short Side Drop In Hot Well with Manifold Drain and Thermostatic Controls 120V, Wet Operation, Insulated Stainless Steel This narrow format hot well turns full size pans sideways for a more compact presentation and easier reach on busy serving lines. Short side layout turns full size pans sideways for a narrower serving presentation. Three pan capacity suits buffet lines and food bars with limited front to back space. Thermostatic