Kedma Sujihiki (Black/Orange) fillet Its medium-sized blade is perfect
$105.00
Description
Its medium-sized blade is perfect for a wide range of tasks
Its compact size and sharp edge make it an indispensable tool for any chef or home cook seeking precision and control in their culinary endeavours
Handle width: 21mm
The August Maker’s edition—our super high hardness Steel Slicers
Kedma Sujihiki (Black/Orange) fillet Its medium-sized blade is perfectA long, medium width and thin bladed knife, for slicing cooked and raw meats and cleaning fat. This knife is mainly used for one motion slicing that requires accuracy, but can easily be used for other cutting board tasks.
Shipping Notes
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- Delivery to the USA:
- Standard Shipping : 3-10 business days
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