John Boos Stallion 48" x 24" 16/300 Stainless Steel Work Table with Rear Up-Turn and Undershelf Commercial Carts This gas-fired double deck oven

This gas-fired double deck oven is built for dependable high-volume baking with two spacious sections

60-inch gas restaurant range with a 12-inch left griddle and eight open burners

18 Inch Deep x 36 Inch Long x 75 Inch High

Pass-thru design with two full-height solid hinged doors for convenient loading and unloading from either side

John Boos Stallion 48" x 24" 16/300 Stainless Steel Work Table with Rear Up-Turn and Undershelf Commercial Carts This gas-fired double deck ovenJohn Boos Stallion 48" x 24" 16 300 Stainless Steel Work Table with Rear Up Turn and Undershelf Galvanized Legs, Adjustable Bullet Feet, Stallion Safety Edge Front, Knock Down Construction A durable, space saving prep table built with a 16 gauge 300 series stainless steel top, reinforced understructure, and adjustable leveling feet for dependable daily use. 48" x 24" footprint fits compact prep and support areas. 16 gauge 300 series stainless steel